Current News

Exploring Green Burial Resting in a Green Space: Conservation Burial

February 10, 2022

Bluestem Conservation Cemetery, the first conservation burial ground in The Piedmont, will open in February on a gorgeous 90-acre property in Cedar Grove. Bluestem will place the property under a conservation easement to be held by Eno River Association and Triangle Land Conservancy. In 2015, long-time conservationists Jeff Masten and Heidi Hannapel started LandMatters to […]

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Chinese privet (Ligustrum sinense)

Species Spotlight: Chinese Privet

February 9, 2022

By Madeline Joslin, Williamson Preserve Community Engagement Associate AmeriCorps member Chinese privet (Ligustrum sinense) Ligustrum sinese, known commonly as Chinese privet, is of the genus Ligustrum which contains 50 species native to Europe, North Africa, and Asia. European privet and Japanese privet are also invasive, but not as abundant or aggressive in the piedmont of […]

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Species Spotlight: Local Amphibians

January 13, 2022

By Hannah Royal, Stewardship Associate Local amphibians In North Carolina, we are fortunate to have nearly 30 species of frogs and toads and more than 60 species of salamanders. The state’s rich habitat diversity, spanning coast to mountains, supports a wide assortment of wildlife. Here in the Durham – Chapel Hill area, rainy summer nights […]

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Magnolia Run

Now Open: Magnolia Run at Williamson Preserve

December 14, 2021

The day after Thanksgiving, national #optoutside day,  TLC opened four additional miles of trail in partnership with the Town of Clayton at the Williamson Preserve and River Walk Property. The new trail, known as Magnolia Run, can be accessed from the Salamander Loop in the southern part of the preserve.  The trail which twists and […]

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Species Spotlight: Nandina domestica

December 13, 2021

By Madeline Joslin, Williamson Preserve Community Engagement Associate AmeriCorps Nandina domestica You may have noticed one species starting to take center stage in the landscape as autumn slips into winter. Its berries resemble that of a native holly, but its foliage is distinct: fading from a pale green to a fiery red, it provides winter […]

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TLC Partners Collaborate to brew the Ambler Honey Pecan Brown Ale

November 19, 2021

Our friends at Fullsteam Brewery just released a new brew with proceeds benefitting TLC! Ambler is a delicious brown ale, made with roasted pecans and honey. Fullsteam worked with local companies Murphy’s Naturals, Leaf & Limb, Happy Dirt, and Bee Downtown to source the pecans and honey that give this beer its delectable flavor. “Together, we brewed an approachable honey pecan brown ale […]

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Species Spotlight: Eastern Redcedar

November 12, 2021

By Brenna Thompson, Land Protection Manager East Eastern Redcedar (Juniperus virginiana) The beginning of winter is a time of austerity in Piedmont forests, and when all the showy leaves and flowers have faded and fallen we are left with more subtle features to enjoy. This is the time when the eastern redcedar really shines. Eastern […]

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A season of change— and growth

May 12, 2021

As a supporter of Triangle Land Conservancy, you have likely heard of our goal to conserve 25,000 acres of land in the Triangle by 2025. It is a bold goal, and its magnitude is not limited to the size and scope of the acres protected— the public benefits of conserving land roughly equal to the […]

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Land, Water, Food—and Fun—are for Everyone

May 8, 2021

  As a TLC supporter, you know the benefits of nature and conservation. The many uses of outdoor spaces, from physical activity to growing produce, make the outdoors an essential part of our health and wellbeing. Last Fall in the Confluence and in the Fall 2017 Confluence, we outlined the history of land loss for people […]

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A new season of growth on the farm

April 5, 2021

Along with Spring arrives abundant growth at Williamson Preserve! Visitors to the preserve will notice a flurry of activity as new farm projects break ground. As our dynamic community of farmers at the preserve grows, keep an eye out for new faces and exciting collaborations. There are also plenty of new happenings with our established […]

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